Product Details
Geraniol
Chinese Name: taurol
Chinese alias: 3,7-dimethyl-2,6-octadiene-1-ol; Geraniol; Geraniol
CAS No.: 16736-42-8; 106-24-1
EINECS No.: 203-377-1 [1]
Molecular formula: C10H18O
Molecular weight: 154.2493
Properties: colorless to yellow oily liquid.
Melting point: - 15 ℃
Boiling point: 229 ~ 230 ℃ (100.925kpa), 114 ~ 115 ℃ (1.60kpa)
Density: 0.8894g/cm3
Refractive index: 1.4766
Flash point: 76.667 ° C
Steam pressure: 25.01mmat
Aroma: it has mild and sweet rose smell and bitter taste.
Solubility: soluble in ethanol, ether, propylene glycol, mineral oil and animal oil, slightly soluble in water, insoluble in glycerol.
Application: widely used in flower flavor daily essence, it can be used for apple, strawberry and other flavor essence, such as fruit flavor, cinnamon and ginger, and also can be made into ester flavors.
